School of Plant Nutrition- Health Educator Certification

Fred Busch and School of Plant Nutrition

Online Health Educator Certification

Overview and Mission- The School of Plant Nutrition

The field of Nutrition is daunting for many as there is little agreement amongst the myriad experts with high levels of education.  The only solution is to know more than everyone else and to be able to think for yourself based upon a profound understanding of the subject of nutrition.

The School of Plant Nutrition Online Health Educator Certification  with Director Fred Busch instructs future leaders in the most powerful knowledge relating to all the elements of well-being.  These elements can than be used by SPN Health Educators to help clients attain their health and wellness goals.

This program trains students to become a Professional Health Educator and how to help yourself and others to understand the elements necessary for wellness.  This program is specifically designed to deliver the tools needed for helping oneself and then helping others.  Graduates of this program have the knowledge and professional skills to guide others towards greater well-being.   This program is ideal for any professional in the fitness or wellness industry looking to be able to help their clients in the most effective way possible.

Online Health Educator Certification

(See Below for Curriculum)

Yoga Nutrition Health Educator Certification

“Fred, Thank you for you teachings in the Plant Nutrition Health Educator Certification.  I appreciate all of the knowledge that you shared and found the class really interesting.  It was great to learn new ways of looking at Healthy Living and i am thankful for the information and your commitment to teaching what you know!
With gratitude,  Nancy V.”

“Fred,
Thank you for an awesome learning experience!  It’s changed mine and my husbands life!!  Love you energy! Style!  Looking forward to learning Yoga from you also!  Be well!
Lisa B.”

Fred Busch, Author
Fred Busch, Author

Online Health Educator Certification

Benefits and Reasons to Apply to be a Health Educator:

This Online Certification is valuable for Personal and Professional reasons.  In several countries around the world Fred Busch also offers this program in a live format.

 Personal Goals:

Many of your most valuable goals can be faster attained through an understanding of the subject of what is food and what is not food for a human being.

Is Health a goal for you? Tired of being sick all the time or always with low energy?  Ready to feel better?

Is weight loss a goal for you?  No problem on that!  Losing weight is not challenging and is the natural side effect of understanding food and eating according to biology!

Is athletic performance a goal for you?  Are you an athlete looking for an edge?  You found it!

Do you want to experience transformation away from mysterious symptoms towards total wellness?
Professional Goals:

Are you interested in one of the best careers for making a living while helping others?  

Are you a natural healer or natural teacher?  Do you like to help others? Ready to take the step to becoming a Professional Health Educator?

Do you want to be an expert in the field of nutrition?  Ready to walk into any room full of any group of nutritionists and always know more than anyone about food and human wellness?

Are you are fitness or personal trainer coaching clients? Do you want to help your clients or students to attain their peak performance or goal?

Do you want to learn how to reduce anxiety and stress in yourself and others?

The experience and knowledge gained in this training will provide the foundation and power behind your ability to heal yourself, be teachers and leaders in the field of Wellness and Nutrition.

 Required Texts
The Official Course Manual by Dr. Robert Snaidach
The Detox Miracle Sourcesbook by Robert Morse, N.D.
A Clear and Definite Path by Fred Busch
The China Study by Dr. Colin Campbell

The School of Plant Nutrition’s  Health Educator certification is based on the principles of Integrative Health and Nutrition relating the 3 most important components for well being- Smart Exercise, Smart Food, Awareness of Mind Patterns. It is both for persons interested in becoming powerful Health Educatores and for Yoga Teachers who want to become much more valuable to their students. This is a professional certification designed specifically for those wishing to become Teachers and local Authorities on the subject of Food and Nutrition and how it relates to Yoga and overall health.

This Health Educator certification is inspired by Dr. Robert Morse developed by Fred Busch focuses on the Nutrition aspect of well-being for Yoga Teachers who want to be able to guide their students and clients to the highest level of well being and physical and mental performance.

This Nutrition Certification is a potent training for both personal and professional intentions.   This program is primarily interested in the prevention and healing of diseases of all kinds through the application of the laws of nature and what Fred Busch calls ‘The Three Pillars.’

For Yoga Teachers and Healers:

Sometime just teaching Yoga is not enough to make a real difference. The more we teach Yoga the more we realize that people Yoga practices and indeed their life path is determined and constrained to a great degree by their diet. Students that eat better have better results in Yoga and people who eat better have better results in their overall health and wellness.

The ability to effectively express the virtues of eating less animal foods and more in accordance with human physiology is something that requires specific training in several areas. Students and future teachers must have both sufficient knowledge  to answer any nutrition related question and have the skills to manage the many psychological barriers that people erect when the subject of food is raised.

The School of Plant Nutrition Certification teaches the chemistry, physics and electro-magnetics of smart eating.  Fred Busch also instructs clearly the critical ways to disarm the barriers so that people’s resistance to changing diet.  Students are given lifestyle requirements during this training so they are able to understand, experience and absorb the information being transmitted.

It is also ideal for anyone who is searching for knowledge. This training teaches many things along with the biology and physiology of human nutrition and human psychology and how to effectively relate this information to the general public.

The School of Plant Nutrition certification includes two of the most powerful manuals ever written about Nutrition and Biology and Human Health authored by Dr.Robert Sniadach and Dr.Robert Morse. This intensive 10 Day program instills the fundamental principles of Nutrition, Biology, and how alignment between these principles and ourselves allows us to move towards health and well-being!

This Certification blends the scientific reasons for eating with awareness with the communication skills required to transmit the information to those in need. This Certification Program prepares students to become true leaders in their community in the field of well-being and health. As the world is becoming more aware of the connection between lifestyle and food consumption, professionals trained in the deepest understanding of health and wellness will be in greater demand.

 Who should take this course?

Health Educatores, Yoga Teachers, Nutritionists, Personal Trainers, Medical Doctors and anyone interested in real well-being and health either for clients or for personal reasons. People who want access to the most powerful information which can clarify the many contradictions floating around the nutrition world.

As a Yoga Teacher it is not totally sufficient to teach just physical asana or pranayama or even meditation without addressing the question of what students are eating. This training will give you the capacity to effectively bridge this subject and thus be a much more effective healer for your students.

 What makes this course unique?

 This course is unique because the curriculum is unique, the manual is unique, and the main faculty member is unique.   This is a Nutrition program that is based on eating more plant foods (vegetarian or vegan) and describes clearly the difference between the different sources of protein available. This course brings together wisdom from Yoga and from a wide range of resources to synthesize a presentation that bring a full spectrum awareness of the way the world works. Learning to think critically and to appreciate the relationships between things.  Never again be fooled by anybody speaking about the subject of food and always be able to counter in a direct and scientific way any claims that eating plant based foods is not optimal.

Fred Busch is a unique teacher world renowned for having a special depth of knowledge, and a special capacity to transmit that knowledge and a greater understanding of nutrition, well-being, and the way the universe operates to his students.

The School of Plant Nutrition
Course Lessons
Lesson  1 – Why Are We Needed?
Lesson  2- The Palliative Approach of Western Allopathic Medicine
Lesson  3- Dr. Robert Mendelsohn and Dangers of Modern Medicine
Lesson  4- Contradictions Abound in Field of Nutrition
Lesson  5- Experience + Knowledge = Mastery
Lesson  6- Course Overview and Course Requirements
Lesson 7  – Our Approach – Prevention is Better than Cure
Lesson 8  – The Body Heals Itself
Lesson 9  – Benefits of Exercise and 4 Pillars
Lesson 10 – Rest
Lesson 11- The 4 Basic Processes
Lesson 12 – The Body is a Bunch of Cells and Two Major Fluids The Cell and Tissue
Lesson 13- The Value of Daily Discipline
Lesson 14-  Hippocrates 3 Golden Rules
Lesson 15  -The Past and Present Masters of Natural Health Systems
Lesson 16 – Psychological Factors Why Talking About Food is Challenging
Lesson 17 – Intention is Everything for the Health Educator
Lesson 18  – Dr. Masaru Emoto
Lesson 19 – Psychoneuroimmunology
Lesson  20 – Meditation and The Mind and the Subconscious
Lesson  21 – The Main Outline of Talking Professionally
Lesson  22 – The Client Intake and Health Questionnaire
Lesson  23 – Connecting with your Clients and Keys to Communication
Lesson  24 – Psychology
Lesson  25- Teaching the Value of Silence
Lesson  26 – Toxemia, Toxins and Chemicals
Lesson  27 – Toxic Skin Care
Lesson  28 – Acidosis
Lesson  29 – Chemotherapy
Lesson 30  – Physiological Evidence  to Avoid Flesh in Human Dietary
Lesson 31  – Psychological Evidence to Avoid Flesh in Human Dietary
Lesson 32  – Spiritual Reasons to Avoid Eating Animals
Lesson 33  – Defining Dairy and Thriving vs Surviving
Lesson  34 – Definitions of a Mammal
Lesson  35 – Cow Milk vs Human Milk
Lesson  36 – Plant Calcium vs Cow’s Milk Calcium
Lesson  37 – Bizarre and Unnatural
Lesson  38 – Metal Clamps and Incarceration
Lesson  39 – Dairy Relationship to Veal
Lesson  40 – Casein – Milk Protein
Lesson  41- Lactose – Milk Sugar
Lesson  42 – Eggs
Lesson  43 – Protein and Amino Acids
Lesson  44 – The Great Fish Myth and Essential Fatty Acids
Lesson  45 – Omega 3, 6, 9 Fatty Acids and Environmental Considerations
Lesson  46 – The Toxic Ocean Environment, Bioaccumulation and Industrial Fishing Lesson 47 – Stimulants and Why the Seem to Work
Lesson 48 – Caffeine
Lesson 49-  Nicotine Smoking and Vaporizing
Lesson 50 – Alcohol
Lesson 51 – Table Salt
Lesson 52-  Processed Sugars
Lesson 53 – Natural Living and Healthy Habits
Lesson 54 – The Daily Meal Plan Educatoring
Lesson 55 – Life Educatoring
Lesson 56 – Weight Loss and Health
Lesson 57- Weight Loss (part 2)
Lesson 58- Youthfulness, Skin and Anti-aging/ Preparation/ Perfect Smoothie
Lesson 59 – Emotional Eating vs Biological Eating
Lesson 60 – Biz of Educatoring & Developing Clients and Community Education Events
Lesson 61 – Outsourcing to Masters and Experts
Lesson 62  – The Acid/Alkaline Chemistry of Body
Lesson 63  – Energy and Food
Lesson 64  – Raw Food Vs Cooked Food and Genetics of Older People
Lesson 65  – Enzymes
Lesson 66  – Vitamins
Lesson 67 – Whole Foods vs Vitamin Pills
Lesson 68 –  Whole Foods for Vitamins
Lesson 68 – Minerals and Trace Metals
Lesson 69 – Whole Foods for Minerals: Chelated vs Non-Chelated Minerals
Lesson 70 – Phytochemicals
Lesson 71- Vitamin B-12 and How Genetics Functions
Lesson 72 – Protein and Amino Acids
Lesson 73 – Dangerous Half Truths in Nutrition
Lesson 74 – The Rotten Vector
Lesson 75 – Carbohydrates- Simple vs Complex
Lesson 76 – Refined Sugar and Sugar Blues
Lesson 77 – Gluten & Wheat
Lesson 78 – Beans and Sprouting
Lesson 79 – The Empty Calorie
Lesson 80 – Fats / Essential Fatty Acids – Saturated vs Unsaturated
Lesson 80-  Food Combining
Lesson 81 –  Cardiovascular System
Lesson 82 –  The Two Major Fluids – Blood and Lymph
Lesson 83 –  The Digestive System
Lesson 84 –  The Eliminative Systems
Lesson 85 –  The Endocrine Gland System
Lesson 86 –  The Skeletal and Muscular Systems
Lesson 87- The Nervous System
Lesson 88- The Respiratory System
Lesson 89 – Energy Flow Systems and Health
Lesson 90 –  The Science of Detoxification
Lesson 91 –  Obstructions to Detox and How to Return from a Fast or Detox
Lesson 92 –  The Healing Detox Event : What to Expect in Detox
Lesson 93 – Symptoms and Body Language
Lesson 94 –  From Fasting to Raw Food : Levels of Detox
Lesson 95 –  Two Great Juices for Fasting
Lesson 96 – Enzymes and Constipation
Lesson 97 – Herbal Bowel Formulas
Lesson 98 –  Colonics
Lesson 99 –  Enemas
Lesson 100 – Healing Clay and Absorbing Toxins
Lesson 101-  Probiotics
Lesson 102 – The Standard American Diet
Lesson 103 – Ayurvedic Diet
Lesson 104 – Atkins Diet
Lesson 105 – Blood Type Diet
Lesson 106 – Macrobiotic Diet
Lesson  107- Overeating on Any Diet
Lesson 108 – Constipation and Disease
Lesson 109 – Parasites
Lesson 110 – Heart Attack and Stroke Causes
Lesson 111 – Adrenal Gland Weakness
Lesson 112 – The Damaged Cell and Cancer
Lesson 113 – Myths of Cancer
Lesson 114- Neurological Disorders
Lesson 115 – Type 1 and Type 2 Diabetes
Lesson 116 – Obesity
Lesson 117 – Excessive Thinness
Lesson 118 – Skin Disorders
Lesson 119 – Skin Cancer
Lesson 120 – Going Out Into The World As a Healer and Educator